Griddled asparagus

We recently tried an awesome recipe from the cookbook “Thug Kitchen” to try something a bit different from our standard pan of roast vegetables. My best friend was in town, and I wanted to do something special for her while remaining conscious to put something on the table that was healthy. The recipe essentially uses a whole head…

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Hello world!

Having just finished a scrumptious vegan beer (Samuel Smith’s Cherry), I’m sat here watching a stunning blue sky, covered in a smattering of different fluffy cloud formations, one of which bizarrely resembles a “V”… albeit upside down! The time feels right… Let’s start with some intro’s. Hi, my names Michelle, and I’m a vegan. Sounds…

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